May 05, 2015
If you like heat, keeping a variety of store-bought hot sauces on hand is probably enough for you. But if you love heat - if that burst of sweat on your head brings a grimace of pleasure to your face - then you won’t be satisfied until you make your own. And there’s no satisfaction as great as fermenting your own hot sauce.
We created a monster of a hot sauce in Frankensauce, and you can bring this monster to life with our downloadable hot sauce recipe. It's alive!!