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Cherry wood smoking chips in paper bag with chips and pile of wood chips
Cherry wood smoking chips in paper bag with chips and pile of wood chips
Pile of chopped wood chips outdoors with blurred green trees in background
Sale price £6.50

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Only 3 in stock

Bring rich colour and bold, sweet smoke to your cooks with our Cherry Wood Smoking Chips. Cherry gives meats a beautiful deep red hue and a well-rounded, slightly sweet flavour that pairs perfectly with pork, beef, game, and poultry.

Use in a smoker box, foil pouch, or scattered over hot charcoal. Soak for a slower, gentler smoke or use dry for a more intense burst of flavour. Ideal for ribs, brisket, burgers, chicken, and sausages.

Consistent chip size means reliable burn and clean smoke, making cherry a go-to choice for pitmasters who want flavour and presentation in one.

We have a wide range of woods to suit your cold smoking needs. Check out our wood guide.
Tip: Soak wood chips in water to go a longer more intense smoke flavour, or use them dry for a quicker combustion and a more subtle smoke flavour