Introducing Firefly BBQ Korean Umami Rub, your ticket to unlocking the rich and balanced flavours of Korean cuisine right in your own kitchen. Crafted with care and expertise, our rub brings together the perfect harmony of sweet, salty, and spicy notes to elevate your dishes to new heights.
Packed with authentic Korean flavours, our rub features key ingredients like Gochugaru for heat, sugar and paprika for sweetness, and miso, soy, garlic, and ginger for a well-rounded flavour profile. The result? A genuinely delicious seasoning that will take your taste buds on a journey to Korea with every bite.
Whether you're cooking vegetables, chicken, seafood, or pork, our Korean Umami Rub is your go-to seasoning for adding depth and excitement to your favourite dishes. Use it in the oven, grill, BBQ, or air fryer to infuse your meals with the bold flavours of Korean cuisine.
Experience the true taste of Korea with Firefly BBQ Korean Umami Rub. Elevate your cooking and transport your taste buds to the bustling streets of Seoul with every savoury bite.
For BBQ: We rub a generous amount all over and let it setup overnight. The next day, we cook as usual and finish by basting in our Korean BBQ sauce at the end. Great for ribs and BBQ chicken.
For a Finisher: we sprinkle over anything that is already cooked and needs a flavour boost - fries, popcorn, fried chicken, burgers, roasted vegetables, there is no limit!
Weight: 200g
Ingredients: Sea Salt, Cane Sugar, Korean Red Chilli (14%), Garlic, Red Miso (10%), Hungarian Paprika, Soy Sauce Powder (SOY, WHEAT) (6%), Onion, Ginger, Cider Vinegar.
Allergens: SOY, WHEAT
Storage: Keep out of direct sunlight
Heat Level: 3
Key Features: Vegetarian, Halal, No E Nasties, No M.S.G.
Usage: Enjoy on Beef, chicken, squid, and grilled meat—this BBQ. Rub with Korean flavours, achieving a perfect balance of sweet, salty, and spicy. It contains Gochugaru for heat, sugar and paprika for sweetness, and miso, soy, garlic, and ginger for a well-rounded flavour. It's a genuinely delicious seasoning.
