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Sale price £119.00

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4 in stock

Jack's Creek Black Angus beef is derived from superior Black Angus cattle, bred and raised in the prime agricultural region of the Liverpool Plains, New South Wales. The cattle enjoy a stress-free life-cycle which supports safe, healthy and consistently marbled beef.
The cattle are bred from the best bloodlines and are independently verified as 100% Black Angus, with no added hormones and free from antibiotics.
  • Breed: Verified Pure Black Angus
  • HGP Free: Yes
  • Halal: Yes
  • EU Accredited: Yes
  • Marble Score: MB3+
  • Fat Depth: 5mm
  • Deckle: Off

Product Supplied Frozen

Size: This is the minimum weight

Important Meat Delivery Information. Click here.

If you live in Scotland, don't hesitate to get in touch with us for a delivery quote.

Please note that the best-before date refers to the refrigerated best-before date where the product is shipped and stored at -1 °C to -2 °C. Products that are shipped frozen were blast frozen at -20 °C the same week they were packed and have a 2-year best-before date.

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