Everything you need to cook tender, smoky, American‑style ribs at home – award‑winning rubs and sauces, no E‑nasties or MSG, crafted in Manchester for UK backyard pitmasters.

• Perfect for Weber kettles, kamados & smokers
• USDA Swift duroc pork, trimmed and prepped for low & slow
• Clean‑label rubs & sauces – no artificial additives
• Step‑by‑step cook guide online (even if it’s your first time)

What’s in the box

1. Swift St Louis Pork Spare Ribs

• Proper St Louis‑cut ribs, trimmed for even cooking and maximum meatiness
• Sourced directly from the US, chosen for marbling and flavour
• Ideal for low & slow cooks (3–6 hours depending on method)

2. Firefly BBQ Cherry Cola BBQ Rub

• Balanced sweet-smoky-savoury profile designed for pork
• Builds deep colour and bark without going “sugar bomb” sweet
• All‑natural ingredients: no E‑numbers, no MSG, no anti‑caking agents

3. Award‑Winning Cherry Competition BBQ Sauce for Glaze & Serving

• Rich, competition‑tested flavour to brush on in the last 20–30 minutes
• Doubles as a table sauce – thick enough to cling, not cloying
• Great Taste Award‑winning quality, made in small batches in Hyde, Manchester

4. 2m Firefly BBQ Pink Butcher Paper

• 100% FDA Approved: Made in the USA, ensuring safety and quality standards for direct food contact.
• No Texas Crutch: Engineered to be heat and moisture-resistant, allowing your meat to breathe for exceptional flavour.
• All-Natural Unwaxed: Free from wax, plastic coating, or bleach that could alter your meat’s flavour.
• Versatile Use: Perfect for wrapping meats, tray liners, table runners, and serving your favourite BBQ dishes.

All rubs and sauces in this kit are made with honest, recognisable ingredients.
No E‑nasties, no MSG, no anti‑caking agents, gluten‑aware and halal‑friendly recipes.

Read the Full Ribs Guide

Important Meat Delivery Information. Click here.

If you live in Scotland, please contact us for a delivery quote.